Garden Burger. Each variety of our wholesome veggie burgers is made from simple, honest ingredients you can feel good about. Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot.
We aspire to make the best-tasting vegetarian foods, always with real good ingredients. Make burgers for a quick lunch or dinner! After cooling, wrap patties and seal in resealable bag and freeze.
Place one patty in the center of the grill.
Simply put the beans, flour, cumin, salt, cornmeal, and salsa in your food processor and mix.
Enjoy them on buns with your usual burger fixings, or go bunless and let the medley of veggies shine. I could taste the nicely seasoned lamb and it was so juicy! The Gardenburger The Original is part of the Veggie burger test program at Consumer Reports.